Rob Kesselring (2010 Arctic Canoe Trip) just sent this note to us:
We had a great trip. 750 miles of some of the toughest terrain imaginable, 4 rivers, crossing the Arctic Divide in an unusually warm, windy and wet arctic summer.
Adventure Eggs are amazing. They were our favorite menu item. We had a nine-egg bacon omelette every three days and boy did we look forward to it. We were averaging 25 miles a day, triple portaging, battling upstream, made some huge lake crossings, the Arctic Divide and then navigated countless rapids. The eggs were easy to prepare, kept our strength up and were delicious. An article of mine will be coming out in the Fall 2010 Boundary Water Journal along with other articles and speaking engagements.
One thing is for certain, once you try Adventure Eggs you will always want them in your grub pack.
Thanks for your support...